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‘Essentially
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‘Essentially real meat, just grown differently’: Ivy Farm’s CSO on cultivated meat production and commercialisation
Dr Harsh Amin, who became Ivy Farm’s CSO last month, brings a long career in biopharma and biotechnology, with a particular focus on stem cell biology, tissue engineering and cell culture media development, to the table.He spoke to FoodNavigator about the costs of production, the complexities of this process, and the path to commercialisation.The cell
December 1, 2023